If you are looking for a small appliance that will get lots of use in your home you need to check out rice cookers and steamers. These little cookers will not just end up in the small appliance grave yard with all those other little tools that are handy but just too much trouble to get out and clean up. They is a handy tool that can cook rice perfectly every time, can steam vegetables, and can be used for cooking soups and stews.
Of course, the rice cooker can cook rice. It will cook your rice to perfection every time. A thermostat in the bottom of the cooker senses when the last bit of water has cooked away. The cooker switches to warm just before your rice would burn or scorch. A good rice cooker is able to have your selected amount of rice cooked in twenty to twenty five minutes. That is only about fifteen minutes more than it would take to cook instant rice that requires you to boil the water and then let the rice sit for five minutes.
Rice is a staple around much of the world. It is much easier to prepare, using the rice steamer and cooker, than potatoes. It requires no pealing, washing or dicing like potatoes. You just measure out the desired amount of rice into the cooker, add water to the mark and press the button for great rice every time.
This little appliance can do much more than just cook rice, however. It is also a great steamer. In fact, you may choose to steam your vegetables at the same time your rice is cooking using the steamer insert or if you are not cooking rice for the meal, you can simply steam the veggies. You can also steam hot dogs for the same tasty dogs you get at the ballpark or you can steam fish to perfection.
If you must have spuds, you can even use the steam basket to steam diced red potatoes or boil potatoes for mashers in the pot.
Someone has described the rice cooker as the perfect tool for cooking anything that needs to boil like crazy. Thus, while it does not work well for cream soups, if you are cooking a soup that is broth based, it can be cooked in the rice cooker. Thus it makes the a great way to cook many of the Asian soups such as hot sour soup or egg drop soup. It also makes a great pasta cooker.
For easy clean up, choose a cooker that has a nonstick pan. This pan allows you to dump the rice out of the cooker with virtually no grains sticking to the pot. Any of the starch that may have cooked out of the rice can be removed by wiping with a paper towel. Rinse the pot and it is ready to cook your next batch of rice.
The best rice cookers and steamers are the ones that are manufactured in Japan. Check out any Zojirushi rice cooker. These cookers will have the longest life and do the best job at cooking rice. Many of the cookers manufactured in other countries will do an inferior job cooking and have a shorter lifespan than those from Japan.
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